Hello my darlings!
I can scarce believe it, but the hour is nigh, this time tomorrow I would have made my tv debut! Reality tv is certainly something that I had never previously considered... But after a random call from 'researcher 1' asking me if I'd consider cooking on telly, all expenses paid, I decided I could not resist.
Actually, what I really decided was that 2010 is the year to have some new experiences, hopefully positive, and certainly take a few more risks than usual. So I gone and done it. Spending a week of January in a remote country house cooking for the aristocracy. And if you want to see more, I suggest you tune in at 4pm tomorrow on ITV!
This weekend Rick and I went to see Capitalism: A Love Story at the Barbican. And blooming brilliant it was too. The we went for Filipino food and stuffed ourselves rotten! I probably should have restrained myself, but unfortunately was overcome by greed for exotic food. The best thing that I ate was purple yam ice cream. LUSH.
Now I am sitting with Ricky watching In the Loop and eating a chocolate and pear pudding and drinking wine. We live much like French dukes. It is our way. Bea is with us and it has been most lovely. I am excited about spending a day in the scareball before coming home to watch what may be the most embarrassing display of culinary skills ever before seen and screened to man.
Please let me know what you think, and more importantly, reassure me that you still want to be friends.
Big love and sweet dreams xxx
OMG!!!! When did you have Filipino food???? Without me too!!!
ReplyDeleteIsn't purple yam ice cream divine? We calle UBE (OOH-BEH) ;)